Dry Milk powder is Organic, USDA Grade A Kosher, and non-GMO (rBST/rBGH-free Whole Milk). We offer the highest grade Dry Milk powder available on the market today and use only FDA GRAS rated ingredients (Generally Recognized as Safe). Dry Milk powder is an excellent calcium source to promote healthy bones, nails, hair, and teeth. ING: Organic Milk Powder. This ingredient may be added to foods and beverages or smoothies and green drinks. It is a white powder and has no fillers or binders, additives or preservatives. Various sizes available for personal use and quantity discounts available on bulk-packed foods and food powders for commercial uses. Only the highest quality natural food and bulk ingredients are sourced through family-owned Prescribed For Life Nutrition. Thank you for shopping with us and please come again!
- Long shelf life
- Safe for pregnant and nursing mothers
- Use in hot or cold food and beverages
- Non-fat calcium and protein source
- 100% food grade for cooking and baking
We offer the highest grade dry milk powder available on the market today. We use only FDA GRAS rated ingredients (Generally Recognized as Safe) and non-GMO products. We offer sizes for individual use and it's available in volume at wholesale pricing.
How to turn dry milk into milk:
Mix 1 part Dry Milk Powder to 7 parts water (reconstitute by weight NOT volume).
Re-Seal after use. Store in a Cool / Dry place.
Organic Whole Milk Solids
Country of Origin:
United States of America
Content to Come..
High quality, wonderful organic product! We use this in our bread machine for all kinds of things.
As a Handcraft chocolate company that only makes high quality couverture chocolate, quality is the most important thing when we look at ingredients...organic, fair-trade, quality...And with this product we got the best milk powder that we could find...
I was dairy free for a long time. I live in nyc and wanted something Organic quick to add to add coffee tea and cereals that has a long shelf life and wasn’t a nut or coconut product.and not low fat ( my mom used to use “alba” and I just can’t.... I would like to look into more of the processing and could speak more to that at a later date - but over all - loving it