Erythritol Natural Sweeteneris a polyol or sugar alcohol that is commonly used in the United States as a food additive. It is naturally produced in fruits and fermented foods and is used as a sugar for many common items. Many people use Erythirtol in beverages such as coffee and tea – however sprinkling some on cereal and fresh fruit is not uncommon either! It is about 75% as sweet as real sugar but has does not contain calories or affect the blood sugar level in your body.

This makes Erythriotol Natural Sweetener a really popular food additive that can be found in nearly all restaurants and grocery stores. On top of all that, it doesn't cause tooth decay as real sugar does – providing a healthier alternative. Although some say the taste is different – a more bitter sweet flavor - it's a lot healthier and it is almost as sweet. If one were to read the nutritional label on snack or dessert label, you would be surprised how many products use Erythritol Natural Sweetener as an active ingredient over sugar cane.